CellarPro 4000Swc-EC Cooling Unit (P/N 7649). NOW WITH ENERGY-EFFICIENT EC FANS! CellarPro engineered the 4000Swc-EC cooling system to provide maximum cooling power and adjustable humidity control for cellars up to 1,000 cubic feet. Split refrigeration systems separate the evaporator from the condensing unit, allowing the noise and heat from the condensing unit to be located away from interior living areas. The 4000Swc-EC includes a variable-speed fan on the evaporator with a low setting for quieter operation and a high setting for maximum power. The condensing unit requires a continuous flow of water to cool itself, and does not need ventilation like air-cooled units. The Evaporator can be remotely located and ducted to/from the cellar using our cold-side duct hood, or located inside the cellar (with or without a decorative grill – not included.)
Overview
CellarPro’s 4000Swc-EC cooling units (1/2 Ton Nominal) are engineered for wine cellars up to 1,000* cubic feet in both commercial and residential wine cellars.
Performance testing shows that this unit maintains optimal cellar temperature and humidity conditions in extreme conditions up to 110F more effectively than similar units from competing brands. 4000Swc-EC units use energy-efficient EC fans in the evaporator and are significantly quieter than comparable units from other brands. Visit our Learning Center for data tables, performance charts and product comparisons among different brands.
*Assuming R19 insulation throughout the cellar, 55F inside the cellar and 85F outside the cellar. Cold-side ducting, glass and/or uninsulated walls, extreme humidity, altitude and other factors may affect the sizing calculation.
Our cooling units are designed to be used in properly-constructed wine cellars that are adequately insulated, airtight and sealed with a vapor barrier. In improperly-constructed cellars, the cooling unit will create excess condensation, leading to damage and premature failure of your cooling unit (not covered by warranty).
BTU/h Rating
3680
The BTU/h value shown here is a theoretical number. There are often circumstances under which a cellar design may require a larger unit due to variables not accounted for in the formula. For example, these variables could be building materials (such as glass, stone, concrete, etc.) which do not offer the insulation capacity required to maintain the optimal cellar environment. We recommend purchasing a unit with a larger capacity to compensate for these unaccounted-for variables. An undersized unit can lead to premature failure and will most likely prevent the cellar from reaching your desired temperature. Options & Upgrades
Remote Thermostats, Displays & Probes
- Networkable Thermostats #27346 and #27310: Included as standard equipment allowing connection of your cooling unit to a networkable, Wi-Fi enabled thermostat (sold separately, Ecobee Smart Thermostat Pro #31453). Must be ordered at the same time that the equipment is ordered. Other limitations apply – read the networkable thermostat description for more information.
- Remote Display #1603: lets you place the digital panel wherever you want, whether inside or outside the cellar. Includes 10 feet of wiring.
- Bottle Probe #1434: this remote thermostat with a 10-foot cord overrides the thermostat on the face of the evaporator, and allows it to monitor air or liquid temperatures at various locations inside the cellar.
- Bottle Probe Extension Cords available in 25-foot (#1780) and 50-foot (#1781) lengths.
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